Pear Apple Strawberry Crisp


Fruit mix:

  • 5 pears
  • 1 apple
  • a few strawberries
  • 1/8 teaspoon orange zest
  • 1/2 cup sugar
  • 3 tablespoons flour


  • 1/2 cup brown sugar
  • 1/2 cup sugar
  • 1/8 teaspoon salt
  • 1/2 cup quick cooking oatmeal
  • 1 stick (1/4 pound) butter, diced
  • 3/4 cups flour

Prehat oven to 350º F

Take the pears and apples, slice them into small bits, and place them in a large bowl. Add the orange zest, sugar, and flour. Toss. Mix in the strawberries. Spoon the mix into ramekins.

For the topping, mix the flour, sugar, brown sugar, salt, and butter in the bowl. With a pastry cutter, mix until the butter is the size of peas and well mixed. Sprinkle over the fruit. Bake in the oven for 40-45 minutes. Serve imedeatly.